Breakfast
Bacon & Cheese Quiche, Fruit Salad
Lunch
Grilled Swordfish, Grilled Artichoke Caponata, Bibb Lettuce, Yogurt Dressing
Appetizer
Pea & Potato Samosas
Dinner
Prawn & Mussels Curry, Butternut Squash, Coriander
Pair with: Albarino
Dessert
Chai Tea Panna Cotta, Salted Chocolate & Apricot, Orange Cream
